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Whole Spices
Leading Manufacturers, Wholesaler and Trader of A Grade Bay Leaf, A Grade Cinnamon Bark, A Grade Coriander Seed, A Grade Cumin Seed, A Grade Fennel Seed, A Grade Green Cardamom, A Grade Turmeric Finger, A Grade Whole Black Cardamom, A Grade Whole Clove, A Grade Whole Mace, A Grade Whole Nutmeg, A Grade Whole Star Anise and Dry Red Chilli from Lucknow.
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Size | 5 To 25 Kg |
| Drying Process | Natural Dried |
| Shelf Life | 2 Years |
| Cultivation Type | Natural |
| Storage Instructions | Store In A Cool, Dry Place Away From Direct Sunlight |
| Grade Standard | A |
| Packaging Type | Sealed Bag |
| Usage/Application | Culinary |
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Size | 5 To 50 Kg |
| Shelf Life | 1 Year |
| Cultivation Type | Natural |
| Storage Instructions | Dry Place |
| Grade Standard | A |
| Packaging Type | Bag |
| Usage/Application | Medicinal, Culinary |
We offer premium A Grade Cinnamon Bark in packaging sizes ranging from 5 to 50 kg. Our cinnamon is naturally cultivated with a shelf life of 1 year when stored in a dry place. Packaged in bags, our cinnamon is ideal for culinary applications. Our product meets Grade Standard AB and is suitable for manufacturers, suppliers, and traders looking for high-quality cinnamon for their business needs.
| Business Type | Manufacturer, Supplier, Trader |
| Usage/Application | Culinary |
| Cultivation Type | Natural |
| Shelf Life | 2 Years |
| Packaging Size | 5 To 50 Kg |
| Packaging Type | Bag |
| Grade Standard | A |
| Storage | Cool, Dry Place |
| Business Type | Manufacturer, Supplier, Trader |
| Usage/Application | Culinary |
| Cultivation Type | Natural |
| Shelf Life | 2 Years |
| Packaging Size | 5 To 50 Kg |
| Packaging Type | Vacuum-sealed Bag |
| Grade Standard | A |
| Storage | Cool, Dry Place |
| Business Type | Manufacturer, Supplier, Trader |
| Usage/Application | Culinary,Medicinal, Aromatic |
| Shelf Life | 2 Years |
| Packaging Type | Bag |
| Grade Standard | A Grade |
| Storage | Cool, Dry Place Away From Sunlight |
| Nutritional Information | Rich In Fiber, Vitamins, And Minerals |
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Size | 5 To 50 Kg |
| Shelf Life | 2 Years |
| Cultivation Type | Natural |
| Grade Standard | A Grade |
| Packaging Type | Sealed Bag |
| Usage/Application | Culinary |
| Purity | 100 % |
| Business Type | Manufacturer, Supplier, Trader |
| Application | Culinary, Medicinal |
| Grade | A |
| Shelf Life | 2 Year |
| Cultivation Type | Natural |
| Packaging Size | 5 To 50 Kg |
| Packaging Type | Jute Bag |
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Size | 5 To 50 Kg |
| Shelf Life | 12 Months |
| Grade Standard | A |
| Packaging Type | Sealed Bag |
| Usage/Application | Culinary |
| Form | Whole |
| Storage | Cool, Dry Place |
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Size | 5 To 50 Kg |
| Shelf Life | 2 Years |
| Cultivation Type | Natural |
| Grade Standard | A Grade |
| Packaging Type | Sealed Bag |
| Usage/Application | Culinary,Medicinal |
| Form | Whole |
| Storage | Cool, Dry Place |
| Business Type | Manufacturer, Supplier, Trader |
| Shelf Life | 1-2 Years |
| Usage | Used In Culinary Applications For Flavoring Dishes |
| Packaging | Bag |
| Storage Instructions | Store In A Cool, Dry Place Away From Direct Sunlight |
| Packing Size | 5 To 50 Kg |
| Nutritional Information | Rich In Essential Oils And Antioxidants |
| Grade | A Grade |
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Size | 5 To 50 Kg |
| Shelf Life | 2 Years |
| Cultivation Type | Natural |
| Grade Standard | A |
| Packaging Type | Bag |
| Usage/Application | Spice For Cooking And Baking |
| Storage | Cool, Dry Place |
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Size | 5 To 50 Kg |
| Shelf Life | 2 Years |
| Cultivation Type | Natural |
| Storage Instructions | Store In A Cool, Dry Place Away From Direct Sunlight |
| Grade Standard | A Grade |
| Packaging Type | Bag |
| Usage/Application | Culinary, Baking, Infusions |
| Business Type | Manufacturer, Supplier, Trader |
| Shelf Life | 12 Months |
| Certification | FSSAI Certified |
| Cultivation Type | Natural |
| Storage Instructions | Store In A Cool, Dry Place Away From Direct Sunlight |
| Packaging Type | Bags |
| Usage/Application | Culinary Spice |
| Weight | 100 Grams |
